The 2013 Beef and Sheep Conference took place in York / England.
Both the internal workshop and the public Global Forum were run in the Royal York Hotel.
The Conference was jointly organised by the following institutions:
S1: Brazilian beef market - domestic vs. Export
(pdf:
2.286 KB)Download
Sérgio de Zen (CEPEA, University of Sao Paulo, Brazil)
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S1: Global meat production, drivers and challenges
(pdf:
5.972 KB)Download
Claus Deblitz (Thünen Institute, agri benchmark Beef and Sheep)
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S1: Inside China's beef and sheep market
(pdf:
592 KB)Download
Mingli Wang (Chinese Academy of Agricultural Sciences CAAS)
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S1: Perspectives from the US beef sector
(pdf:
1.418 KB)Download
Kevin Dhuyvetter (Kansas State University, John Deere)
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S1: Progress in the Russian beef and sheep sector
(pdf:
1.173 KB)Download
Daniiel Khoto (IKAR, Moscow)
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S1: What is next for the New Zealand and Australian beef and sheep sector?
(pdf:
1.093 KB)Download
Peter Weeks (Consultant, on behalf of Meat and Livestock Australia)
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S3: Export trade developments and opportunities
(pdf:
916 KB)Download
Peter Hardwick (Head of Trade Development EBLEX)
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S3: Latest food service and trade developments
(pdf:
2.800 KB)Download
Mike Whittemore (Head of Trade Marketing EBLEX)
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